The protagonist, a twenty-first-century top-tier private chef who transmigrated into the body of a sickly scholar's daughter in Bianjing during the Northern Song dynasty. She possesses a Private Kitchen Inheritance Space as her golden finger, which includes functions like ingredient preservation, a culinary knowledge database, taste simulation, and rapid fermentation. She is resourceful, determined, and pragmatic, prioritizing her family's survival over social reputation. She sells brown sugar blossoming buns on Shui Gui Street to earn money for her bedridden father's medicine.
